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Anonymous

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Anonymous Sun 25 Oct 2015 00:36:51 No.648244841 View View Reply Original Report

Quoted By: >>648245130 >>648245538 >>648245633 >>648246095 >>648246192 >>648246395

How long to pan fry a porterhouse to medium well or well done?

Pic related...it's a porterhouse.

Anonymous

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Anonymous Sun 25 Oct 2015 00:39:01 No.648245130 Report

Quoted By:

>>648244841
>med well
>well done
>pan fry

do ppl even try 2 b8 anymore?

Anonymous

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Anonymous Sun 25 Oct 2015 00:40:36 No.648245350 Report

Quoted By: >>648245769

7 min per side.

>Don't cut

>Don't make holes inside the meat, it will lost juice.

Anonymous

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Anonymous Sun 25 Oct 2015 00:41:58 No.648245538 Report

Quoted By:

>>648244841
>pan fry

Anonymous

Anonymous Sun 25 Oct 2015 00:42:37 No.648245633 Report

Quoted By:

>>648244841
Throw out the porterhouse.
Buy a T-bone steak.
Stick in it your dickhole.

Anonymous

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Anonymous Sun 25 Oct 2015 00:43:38 No.648245769 Report

Quoted By: >>648246235

>>648245350
>well done
>still juicy

your a fagg0t m8

Anonymous

Anonymous Sun 25 Oct 2015 00:45:10 No.648245973 Report

Quoted By:

Why don't you get something with flavor like a ribeye, instead.

Anonymous

Anonymous Sun 25 Oct 2015 00:45:58 No.648246095 Report

Quoted By:

>>648244841
nigga you dont pan fry a porterhouse... If you want a panfried steak new york is the most you want to spend on it. I guess you could panfry filet min yon pretty well too.

Anonymous

Anonymous Sun 25 Oct 2015 00:46:15 No.648246134 Report

Quoted By: >>648247553 >>648248122

Sear the outside, finish in the oven.

Anonymous

Anonymous Sun 25 Oct 2015 00:46:38 No.648246192 Report

Quoted By:

>>648244841
I hope you mean sear, and only med rare will do sir.

Anonymous

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Anonymous Sun 25 Oct 2015 00:46:59 No.648246235 Report

Quoted By:

>>648245769

Fag maybe for you "Well done" is like this.

Anonymous

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Anonymous Sun 25 Oct 2015 00:48:08 No.648246395 Report

Quoted By: >>648246912

>>648244841
if youre not eating this rare throw it in the garbage and eat chicken you manlet swine

Anonymous

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Anonymous Sun 25 Oct 2015 00:51:53 No.648246912 Report

Quoted By:

Anonymous

Anonymous Sun 25 Oct 2015 00:56:47 No.648247553 Report

Quoted By:

>>648246134
or not

Anonymous

Anonymous Sun 25 Oct 2015 01:01:08 No.648248122 Report

Quoted By:

>>648246134
that's not steak, it's roast

Anonymous

Anonymous Sun 25 Oct 2015 01:03:35 No.648248473 Report

Quoted By: >>648249125

Make sure it is room temperature and sear on medium-high heat for 2-3 minutes each side.

If you put anything besides salt and pepper on your steak you a bitch.

If that shit isn't red as fuck or still mooing in the middle you a bitch.

Anonymous

Anonymous Sun 25 Oct 2015 01:08:30 No.648249125 Report

Quoted By:

>>648248473
>If that shit isn't red as fuck or still mooing in the middle you a bitch

And of course the steak isn't medium well or well done.

Captcha = salad

Anonymous

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Anonymous Sun 25 Oct 2015 01:10:48 No.648249449 Report

Quoted By:

>mfw my grandma spends top dollar on the best cut of steak
>fries it on the stove in a pan to rubber

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